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Soielle premium cocoa powders have been recognized as an industry standard of excellence. Cocoa powders are the most concentrated source of cocoa color and taste! Cocoa powders enhance the flavor, color, texture, and mouth feel of countless food products, which is why food manufacturers who care passionately about quality know that choosing the right cocoa powder for their applications is essential. Soielle cocoa is our own, exclusive line of cocoas from small farms in Ecuador, are processed in one plant, and are shipped directly to us.
The unique taste of slightly roasted cocoa that in not processed with alkali (unprocessed). Natural cocoa powder is best used in cake mixed, baking and pastry. Since no alkali is used in this powder type, it is less soluble than dutched powders, but it is the healthiest variety with plenty of antioxidants. It also allows you to perceive the pure flavor of chocolate preferred by some of the most demanding chocolate lovers.Fat Content (Cocoa Butter): 10-12%
Further wholesale discounts based on market prices are available for orders of 10 or more 25 kg bags. Email us at firstname.lastname@example.org for a quote.
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